Fungalpedia – Note 2262, Endoconidioma
Endoconidioma Tsuneda, Hambl. & Currah
Citation when using this data: Hongsanan S et al. 2020 – Fungalpedia, Ascomycota.
Index Fungorum, Facesoffungi, MycoBank, GenBank.
Classification: Dothideaceae, Dothideales, Dothideomycetidae, Dothideomycetes, Pezizomycotina, Ascomycota, Fungi
Endoconidioma was introduced as a monotypic genus to accommodate E. populi in Dothideaceae. Endoconidioma populi is a melanized taxon belonging to black meristematic fungal group which are cosmopolitan and easily adaptable to extreme environmental conditions (Mirzaei et al. 2015, Wanasinghe et al. 2018c). Endoconidioma rosae-hissaricae was introduced by Wanasinghe et al. (2018c). Morphologically, E. populi has two-celled conidia while they are aseptate in E. rosaehissaricae (Wanasinghe et al. 2018c). This genus is characterized by subglobose to flask-shaped and entirely closed conidiomata, which forms on a black subiculum, a darkly pigmented peridium and locules filled with conidiogenous cells (Thambugala et al. 2014a, Wanasinghe et al. 2018c). Endoconidia are formed endogenously and are hyaline, unicellular and released by dissolution of the conidiogenous and the peridial cells of the conidiomata. Blastic conidia, mostly two-celled, light to dark brown are produced holoblastically from pigmented, undifferentiated hyphae (Tsuneda et al. 2004, Thambugala et al. 2014a). In our phylogenetic analysis, Endoconidioma grouped within Dothideaceae.
Type species: Endoconidioma populi Tsuneda, Hambl. & Currah, Mycologia 96(5): 1129 (2004).
Other accepted species: Species Fungorum – search Endoconidioma.
References
Entry by
Sinang Hongsanan, Guangdong Provincial Key Laboratory for Plant Epigenetics, Shenzhen Key Laboratory of Microbial Genetic Engineering, College of Life Science and Oceanography, Shenzhen University, Shenzhen 518060, People’s Republic of China, Center of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai 57100, Thailand, Department of Entomology and Plant Pathology, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50002, Thailand
Published online 10 April 2026